I know that I've already written about JobDash, but I have to bring it up again because I have some exciting news: I have officially accepted a job offer! I could not be more thankful to have randomly stumbled across JobDash. It seriously shaped my entire job search, and I would encourage anyone who ...
Fish fingers and custard… that you’ll actually want to eat!
Dear fellow Whovians (and non-Whovians; you don't have to love the Eleventh Doctor to try out his favorite meal), With the premiere of the Twelfth Doctor's first season mere hours away, I decided to cook up a little something for dinner to nostalgically remember my first Doctor and celebrate the ...
Seven On… Top TV Picks for Fall
Autumn; I am so ready for it. With my favorite season of the year comes school supplies filling store aisles ("I would send you a bouquet of newly sharpened pencils..." -- perhaps my favorite line from You've Got Mail), the return of Starbucks's Pumpkin Spice Latte (coming to one of seven locations ...
Greek yogurt cheesecake (lightened up!)
I am on such a Greek yogurt kick, you guys. Greek yogurt is a wonderful thing. It's full of calcium, packed with protein, and can be used as a substitute in so many different recipes, which is my favorite part! Going to the Cheesecake Factory the other day led me to experiment with lightening up ...
Fresh homemade spaghetti sauce
I think I've already spoken about my husband-to-be's slight obsession with spaghetti. He loves it, which means we tend to frequent Olive Garden and other local Italian restaurants. It also means that about once a month, he makes a huge batch of sauce and happily eats leftovers for the rest of the ...